Quote:
Originally Posted by RidgeRunner
Come on down to Florida in June or July and you got a bet... One stipulation, if you win you have to take me to dinner and I get to pick where and what we eat.
Down here the flow and the filtration of the water is important but the water temperature is a bait killer.
My mom's boat does not have a livewell. I carry a similar system to yours when I am in her boat. We don't use greenbacks but it keeps shiners alive all day if we add ice to keep the water from boiling. We keep shrimp alive in a six-pack cooler with ice on the bottom and a layer of newspaper on top of that. This leaves the livewell free to put our catch. Two out of three of my livewells will keep speckled trout alive indefinitely.
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Water temp is why mine's INSULATED...keeps these fragile herring happy in hot summer months, so if I ever get down your way, I'll pack my tank...you anywhere near Franco in Sebastian?...sounds good on the restaurant...locals ALWAYS know best!!...