Single fried oysters w/ butternut squash.

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It's whats for diiner tonight. ;D

Drian the oysters and coat well w/ House Autrey Seafood breader. Drop into hot skillet w/ oil for about 3 minutes and flip for another 2 minutes. Remove onto paper towel.

Cut the ends off the squash, then cut in half and remove seeds. Coat insides w/ butter and brown sugar. Wrap in foil and bake at 325* for about 40 minutes.

Mmmm, Mmmmm good.

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