Fishing trip pics

[Blue_Runner]

Stinky, I love small bluefish under 3 lbs or so. Double fillet, remove dark strip from meat, batter and fry. Same day is best but it'll last a day in a ziplock in the fridge. I wouldn't try to freeze any though. Meat is oily and doesn't freeze well.

Its some really good eating despite what you might hear from others. The sad fact is that the ones that don't like it probably ate a piece of that dark strip down the middle due to a poor job cleaning the fish. Either that or tried to freeze and eat a month later :-/

I like it almost as good as flounder (fluke).