Lake Erie Walleye

[jamesbalog]

Originally Posted by spoggy

I see you're frying them. Have you ever just done them skin-side down on the grill?

those were pan fried with a lot of seasoning and a little bread crumbs... pan frying is my favorite, i rarely deep fry. my dad always talks about cooking them on the grill the way you mentioned but i have yet to try it

ive also been told to try boiling them, i guess they almost taste like lobster when boiled. havent tried that yet, ever hear of boiling them?