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			#31  
			
			
			
			
			
		 
		
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	http://img.photobucket.com/albums/v2...tz/captain.gifhttp://img.photobucket.com/albums/v2.../2sharkfin.gif&&&&SOMEWHERE IN TEXAS A VILLAGE IS MISSING THEIR IDIOT!  | 
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			#32  
			
			
			
			
			
		 
		
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			"goetta"?...sure, I know what goetta is..."I sho is hongry...I gonna "goetta" mess a cheese grits!"... ;D ... 
		
		
		
		
		
		
			Howzat?... 
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	'74 V-20/ BF 150 '95 V-21/ BF 150 '84 V-20/ 200 2.4 Merc '87 V-20/'18 F150 Yamaha  | 
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			#33  
			
			
			
			
			
		 
		
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			#34  
			
			
			
			
			
		 
		
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			For me its K K all the way. Grew up with one in town and liked to watch them make um, then eat them while still hot. First time my wife tried one she said they were better then sex, ofcourse I have stepped up to the challenge and she dont say that any more. 
		
		
		
		
		
		
			CHEESE GRITS PLEASE and add some bacon. Easy reciepe, Plain Quaker instant grits, add some shredded sharp cheese and some of those artifical bacon bits, stir in boiling water and ,,,,,,,,,,,,,, (excuse me I had to clean the slobber off my keyboard), then dig in. You aint lived till you had some cheese grits and some cheese coffee. You wont find that at K K or D D. Add some shredded cheese in the bottom of you cup then pour in the coffee. Its a southern thing, but I am tring to teach it to these people around here. Getting ready to grab the camera now and take some pictures. 
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	1984 V-20 Center Console 1985 90 hp Merc. American by birth, Southern by the grace of GOD. Never let your hobby become a job but rather let you job become your hobby. http://www.wellcraftv20.com/gallery/turbine_doc_84_cc  | 
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			#35  
			
			
			
			
			
		 
		
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			Goetta is similar to scrapple. 
		
		
		
		
		
		
			Scrapple is pork with corn meal and spices. ;D 
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	  Bottom's up!!!
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			#36  
			
			
			
			
			
		 
		
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 Actually it is often compared to scrapple, but as one who has consumed a LOT of goetta and a little scrapple, I WAY prefer goetta. Ground pork and beef, and pin oats instead of corn meal, and spices. We have our own family recipe. ;) Another area specialty is Cincinnati chili. Nothing like it anywhere. Again, we have our own recipe (and it's really good with venison -- I call it Lowcountry Cincinnati chili!). I may have to git in the kitchen an rattle dem pots an pans this weekend.  | 
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			#37  
			
			
			
			
			
		 
		
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			I love to cook almost as much as I love fishing. I cook everything and bicker when SHE cooks ;D What the hell is wrong with me?!?
		 
		
		
		
		
		
		
			
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	1994 Wellcraft V21  | 
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			#38  
			
			
			
			
			
		 
		
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			Nothing wrong, I cook and she cleans. 
		
		
		
		
		
		
			I find it really relaxing at the end of the day. 8) 
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			#39  
			
			
			
			
			
		 
		
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			Good thread, donuts, coffee and scrapple. Notice how Stinky didnt chime in ???. Now if womens panty thongs were spoken about, Stinky would be all over that thread. ;D ;D ;D 
		
		
		
		
		
		
			Where are you Brother Stink ;D 
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			#40  
			
			
			
			
			
		 
		
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			I like to cook, too...matter of fact I've believed for some time now that there should be a COOKING SECTION on this board...several posts have mentioned cookin' Critters o' the Sea in some manner or another...got me to thinkin' about all the recipes and techniques floatin' around our little community here...it'd be great to share 'em... 8) 8) ... 
		
		
		
		
		
		
			Whadda ya'll think??... ;D ... 
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	'74 V-20/ BF 150 '95 V-21/ BF 150 '84 V-20/ 200 2.4 Merc '87 V-20/'18 F150 Yamaha  | 
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