Would you please pass the Ribs?

Blue_Runner · #1 11-07-2007, 07:02 PM

My buddy Joey's new $1100 grill. *Pretty nice, has an oven and a rotissary. *Here is 4 racks of baby backs mmmmmmmmmmmmmmmmm!

chumbucket · #2 11-09-2007, 10:07 AM

Heeeeeyyyyyyyyyyyyyyyy!!!!!!!!! >:( Someone already attacked that back rack! >:(
That's an awesome grill. 8)

macojoe · #3 11-09-2007, 11:10 AM

Very nice!!!

My grill died just when we moved

I was looking for one this week, all have been put away for the winter >:(

But I went to discouint store and they had a $189 Fista for $79

I bought it! That thing was all bent in th box?? But I got her toghter and she works great!!

I will be looking for a new high end one in the spring, and use this one at the camp ;)

randlemanboater · #4 11-09-2007, 12:26 PM

Man those look good!!!!

Blue_Runner · #5 11-09-2007, 05:10 PM

Quote:

Someone already attacked that back rack! *

CB - I whipped out the camera, blinked, and before I knew it Joey ripped a big hunk off for us *;D *I was hoping someone would notice that *;) *Good eye!

MJ - $79 is a great deal. I just refurbed my old charbroil with a new burner. Cooks like new and only cost me $25 8) I went to clean it out and the rusty old burned fell completely apart. Thought I was screwed for a while but found the replacement burner at Lowe's and was a happy man.
;D

macojoe · #6 11-09-2007, 05:12 PM

Thats not all he has a good eye for ;) ;D

Blue_Runner · #7 11-09-2007, 05:13 PM

MJ - I was editing when you posted. :P See comments above :-*

Zebra · #8 11-09-2007, 07:35 PM

Hey Blue, your buddy's grill came from Costco, Kirkland brand. Ive look at those grills all stainless , never saw one with a built in oven under...

I think the best place to find a great grill for a great price is used on craigslist in you local area. Amazing what people will sell and for what price...I love my Weber grills they last forever and customer service is the best in the country, ans. the phone when you call *them with a live person by the 3rd ring. Been doing ribs on my Weber Smokey Mountain lately, little black bullet. learnin the art of cookin low and slow... * * *Z

tsubaki · #9 11-09-2007, 07:40 PM

Zebra, cut some citrus wood and use it to flavor whatever you do. Charlie's Steakhouse has ruined me.

Blue_Runner · #10 11-11-2007, 11:36 AM

I hear ya Zebra - low and slow...is the way to go ;D