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#11
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No kidding. After I did my first brisket I became an addict trying to perfect it and make a good one. Ended up spending a small fortune getting it down to where I could smoke a good one.
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2011 SUNDANCE B20CCR SKIFF, 2011 YAMAHA 90HP 4 STROKE, 2011 KARAVAN SINGLE AXLE ALUMINUM TRAILER, LOWRANCE ELITE-7 HDI, MINN KOTA RIPTIDE TROLLING MOTOR 2000CC HYDRA-SPORT 225+HP EVINRUDE SOLD ![]() AND THE PINK JEEP!!!! R.I.P. http://www.wellcraftv20.com/communit...ad.php?t=11664 |
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#12
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Agreed Ferm...Im not one to eat possum and such like some hardcore hillbillys known for my region but we smoked one at the hunting camp just to "see" how well it could turn out. Both me and my buddy that owns the property are pretty good at Que so we gave it our all. Let me tell you, It was FINE...anyone else that hadnt seen us clean it would have thought it was BBQ chicken...LOL
Dont plan on doing it again though.
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Really, who ISNT better looking than Charlie? |
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#13
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Quote:
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