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I guess "black gill" isn't here because that's the first I've heard of it. But if it's in the Atlantic, it's probably just a matter of time.
Our Shrimp season works about the same, they test shrimp until they get a 68 count average & then open it shortly, usually right around the first week of June.
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Doug 87 Cuddy with a 94 Black Max 200! & a 1983 Cuddy, looking for power. 
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