Check out my spearfishing video on youtube...

[THEFERMANATOR]

Never seen worms in an AJ in teh GULF either, and they are downright good on the smoker. And I'm wierd, but I like bluefish myself. Remove the blood strip, brine em in salt water in the fridge overnight, and deep fry em comes out good. then again I think spanish mackeral is mighty tasty too. Of course my wife hates fishy tasting fish, but even she'll eat bluefish and macks when i cook em the way I described.

[ssiredfish]

Just about EVERY EC AJ has worms but they cut out easily.....mmm mmm mmm......I know what you are thinkin but its not terrible. I keep em because I have a buyer for them and they are a blast to put offshore newbies on. As for me I will pass but they still get the spear.....They will cut a day of bottom fishin short though. Its the only fish that can cramp me up towards the end of the day so I will give em credit..........

Aaron - Wait till I drop you on those tower legs.....I have a feelin you will forget about the gulf rigs!!!!! Last year I had a 75lb Cobia come right up to me on one. Mangos, pinkies,groupers, snapppers, oh me oh my......

[RidgeRunner]

Ferm, I know the folks up north and even as close as Alabama think I am crazy but one of my favorites is fried mullet. You probably know what I am talking about. Anyone that eats AJ will throw rocks after trying a piece of fried mullet..

[ssiredfish]

RR - I'll take them fins n' tail peices if you ain't gunna eat um.......

[THEFERMANATOR]

Originally Posted by RidgeRunner

Ferm, I know the folks up north and even as close as Alabama think I am crazy but one of my favorites is fried mullet. You probably know what I am talking about. Anyone that eats AJ will throw rocks after trying a piece of fried mullet..

Fried mullet is pretty good, but I prefer em smoked.

[gofish]

I personally don't care for AJ's. I'd much rather have some grouper or snapper in the box. I know lots of folks that like AJ's though, just comes down to personal preference.