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#1
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WOW Reel, running a Q joint has always been a dream of mine. I'm jealous!
You know what would go really good with that Q? Some of Blue Runner's famous Roasted Corn. Silver Queen/King, roasted in the shuck, then peeled back and lathered with as much butter as it'll hold. If you ever need a corn roaster lemme know. People eat that stuff like desert! And it would go damn good with the red barn! I have a feeling as soon as they lay me off here I'm gonna be roasting more corn than I care to roast! I love idea, the building, the signage and most of all your guts and determination to make it happen. Good for you and best of luck!  :c lap:p.s. you need me to babysit the V? 
__________________
 1994 Wellcraft V21 
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#2
06-21-2010, 07:48 AM
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Hey Reel, forgot to mention. I grew up eating at a place not too far from here called the Red Barn. It was a fish camp though. We used to hit it every weekend. Fond memories!
__________________
1994 Wellcraft V21
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#3
06-21-2010, 08:28 AM
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Congrats Reel I just saw the post, been out of touch lately with the site.
Hope your place does well, I'll have to grab the main muff put 1 of my V shirts on her and head your way. I love Q I've had mustard sauce before and it was good, I grew up on vinegar sauce. I've started making red meat BBQ lately and I like it as good as pork BBQ. Keep us posted when you open and we'll come down. P.S. I think the reason Reel didn't post the address is he doesn't want the site to show up with V shirts and he has to explain to his partner the "slip of the tongue" deal he made and why they have a restaurant full of V shirted people and how the meals are FREE.
__________________
Tis better to be quiet and thought a fool than open your mouth and prove it!! 1991 V-20 cuddy I/O 350 volvo duo prop, 1998 15ft Grumman 9.9 Johnson  
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#4
06-21-2010, 08:29 AM
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 Oh man stop it already! BBQ, Silver Queen corn!!!I forgot what I've been missing back home in SC. Been living here in Mississippi so long I almost forgot what real corn is! You just can't find that corn when you cross the state line. What kinda sauce for the BBQ? I grew up in the lowcountry and grew fond of the yellow, mustard base sauce. MMmmmmmm!! Will check you out on my next trip back.
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#5
06-21-2010, 09:39 AM
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That's awsome REEL......tell me when you are open, I'll send my parents over to try it out.
__________________
*************************************** Stay Safe!  Sold - 1984 V-20 Cuddy with a 2003 Johnson 140 hp gas sippin 4-stroke. 1995 Ranger 250C with a 2015 Suzuki 300 hp 4-stroke.
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#7
06-21-2010, 10:54 AM
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Good luck with it Reel. I agree with you that the best BBQ is that which is so juicy, tender and tasty that it needs no sauce--maybe just some on the side for a dip or two.
Hey GarageNC, bet you can't call your wife/significant other "the main muff" in front of her!
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#8
06-21-2010, 11:03 AM
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I'm betting he can....but he's gonna get SLAPPED!
__________________
1994 Wellcraft V21
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