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  #1  
Unread 01-08-2008, 06:57 PM
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Sounds great!! But after all that cheese I be backed up for a week!! :(
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Unread 01-08-2008, 07:33 PM
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Its really good, we like it hot but wooooo the next dat is rough! LOL!
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Unread 01-09-2008, 11:59 AM
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My wife makes a very similar dip, and it is very good. She also makes something she calls "polish mistakes." The polish mistakes are basically the same stuff, but without the salsa and with some spices to your taste. You take the mixture, which will be pretty thick, and put it on top of the little party rye bread slices. You then put them on a baking sheet and pop them into the oven until they are brown. These also freeze real well, and you can take out a bag of them and pop them in the microwave for quick hors d'eurves.
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Unread 01-09-2008, 03:19 PM
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This thread made me salivate. :tounge:
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Unread 01-09-2008, 08:43 PM
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That sounds good Nipper. We'll give it a try! :D
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Unread 01-11-2008, 03:58 AM
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Quote:
Originally Posted by macojoe View Post
Sounds great!! But after all that cheese I be backed up for a week!! :(

Try havin' a big ol' salad w/that cheese dip...maybe that'll help keep the pipes flowin'...
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Unread 01-11-2008, 09:40 AM
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Dang, Reel, postin' at 3:58 a.m. Either you are the early bird or maybe you were backed up like MJ.
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Unread 01-11-2008, 01:25 PM
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:rotf::rotf::rotf::rotf:
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