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Unread 10-14-2011, 12:41 PM
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Blue_Runner Blue_Runner is offline
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Join Date: Aug 2004
Location: Lexington, North Carolina
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Mustard goes against Western BBQ philosophy, HOWEVER, being a sauce guy I like it (done my way of course) on country style ribs, but not on BBQ or pork ribs. One of my pix above shows a bowl of mustard based dip. I can assure you it was only used on the country style ribs.

*Forgive me Lord, for I have sinned*

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