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#7
02-09-2008, 05:23 PM
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I also like it baked with "butt rub" on it. Its in the spice section of the grocery store and is made to put on Boston Butt pork.
I slice the pieces so that they are about 1 inch thick. Ferms got it right on the falling apart. Man my mouth is watering.
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*************************************** Stay Safe!  Sold - 1984 V-20 Cuddy with a 2003 Johnson 140 hp gas sippin 4-stroke. 1995 Ranger 250C with a 2015 Suzuki 300 hp 4-stroke. 
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