Re: HAPPY THANKSGIVING
I just got mine in the oven!! I do all the cooking on Holidays!
Hammer, watch the temp of the oil, let it get 50* hotter then they say!!
As soon as its up there drop the turkey in slow, put in a small amount. pull out and then dip again each time going deepe in till you have it in!
(wow this is getting me hot ;D)
It will take about 1 hour, depending on what size bird, and when they say the time they mean it!! 5 mins over and she going to be burned!
Good Luck, your going to love it!!
Happy Happy all!! :-* :-* :-* :-*
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1986 V20 
Old Fishermen never die, we just SMELL that way!!
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