[THEFERMANATOR]

I ended up buying a couple of cheap kvd knives from wal mart, I think they were made by mustad and are the Kevin Van Dam series. It's a 6" filet knife with a rubber type handle, black on top and red on the edge side. I use them for everything from utility, to filet, bait, general cutting, meat work, pretty much everything. I've had real good luck with them holding an edge, but they don't seem to sharpen well with the cheap sharpeners where you just pull the blade through them. I use a wetrock stone, and can get them sharp enough to use for surgery.

https://www.walmart.com/ip/KVD-Musta...Knife/23704232