Quote:
Originally Posted by phatdaddy
preaching to the choir, blue
had this one about 20 years, rebuilt it 3-4 times |
I also have a Holland!!! had it for about 15 years.great grill just cook by time. mine only has one burner so its a little slow. back when they had the filters in the stacks it would smother the flame out. I found this out the hard way on my birthday one year. I was cooking chicken and went out to ck on it. the flame had gone out,so I turned off gas valve and cked everything. seemed to be fine. with the lid open I took my lighter stick put it in the round port and then turned the gas lever on. all I saw was a red fire ball coming out!!!!!!! I caught on fire. had 2nd degree burns over 95% of my face!!!!!!!this is the worst thing I have ever been thur, but was lucky that there was no permanent damage and no plastic surgery. it took me a week or two before I would use it again. I now have a different lighting procedure!!!!!! that all happened 13 or so years ago and I still am using to this day!!!!!!!!!