They are an ugly son of a gun, looks like a big remora. They are quite tasty though. a VERY white thick fleshed fish. This size is quite good cooked most anyway you can think of. Once they get up over about 70-80 pounds though they do get real oily and are best smoked. y dad caught one YEARS back that was almost a state record weighing almost 114 pounds. That one got smoked as it was VERY oily.
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2011 SUNDANCE B20CCR SKIFF, 2011 YAMAHA 90HP 4 STROKE, 2011 KARAVAN SINGLE AXLE ALUMINUM TRAILER, LOWRANCE ELITE-7 HDI, MINN KOTA RIPTIDE TROLLING MOTOR
2000CC HYDRA-SPORT 225+HP EVINRUDE SOLD 
AND THE PINK JEEP!!!! R.I.P.
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