When I was a kid, my buddy and I would go out and shoot em and clean em and his mom would cook em up...cant remember her cooking style but they were good enough for two teenage boys but I always found the shotgun pellets in the meat hard to chew.
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Sold - 1984 V-20 Cuddy with a 2003 Johnson 140 hp gas sippin 4-stroke.
1995 Ranger 250C with a 2015 Suzuki 300 hp 4-stroke.
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