There is a steak house here in my little town that has one of those super hot cookers, like 800 degrees. I can't imagine any other restaurant beatting them at any price.
But you cant beat grillin your own over fire......be it wood or charcoal.
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Sold - 1984 V-20 Cuddy with a 2003 Johnson 140 hp gas sippin 4-stroke.
1995 Ranger 250C with a 2015 Suzuki 300 hp 4-stroke.
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