Quote:
Originally Posted by willy
Very nice, how are the Mack's eating wise, never had them
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If you filet em out, cut the blood strip out of em, and brine in em a slight saltwater mix overnight. They are pretty dam good eating. My wife would only eat tilapia before she met me, but she'll eat spanish mackerel with no complaints if I clena em this way. She even eats bluefish if cleaned this way.
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