Thread: Hey Blue
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Unread 08-14-2008, 02:38 PM
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Blue_Runner Blue_Runner is offline
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Join Date: Aug 2004
Location: Lexington, North Carolina
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As for the shrimp, get the biggest ones you can find and peel and devein. Wrap in bacon and thread on a skewer. Grill and baste with BBQ sauce until the bacon gets how you like it. Serve over white rice next to the salad.

Got no skrimps???? Use scallops or roll up a skinless flounder fillet and wrap in bacon and baste on the grill with BBQ sauce.............Yeah I said it............BBQ Fluke!
FWB - I LOVE the bacon wrapped BBQ skrimps!! Melt in your mouth!! Great recipe dawg!!
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