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Unread 04-17-2008, 11:24 PM
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Monk fish, there are a few names goose is the other! One of the best fish in the water to eat!! They are great for chowder or anything like that cause they stay toghter, others call it poor mans lobster. chunked up they are like a scollop in texture.

You only eat the tails.
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Old Fishermen never die, we just SMELL that way!!
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