[willy]

I f you want them real tasty and don't have the time or desire to smoke them, fillet quickly like you guys say and when you get home, squeeze some lime juice on the fillets and pat the juice all around with your hand, turn them over and do the same. Take them out of the juice after no more than 3-4 minutes and pat dry with a paper towel and cook them any way you want, you will not believe they are blues you are eating.