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 Need some options Want some other ideas, all I know to do is to cut and fry, spread mayonnaise on a bun, add  the same thickness of cheese and eat.  http://i175.photobucket.com/albums/w...ps400f15db.jpg Oh, need it by tomorrow night! | 
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 I love getting a bagel spreading on cream cheese then puttting some good beef bolonge on it and popping it in the oven for about 5 minutes on broil. makes a good "unhealthy" breakfast sandwitch. | 
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 i always liked potato chips on my balogna sandwiches | 
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 Bologna cake - look it up.  Not sure what part of the food chain it fits into.  Pretty sure it is a omnivore.   Actually have had it at a family reunion. | 
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 Fried is going to be hard to beat.  How about fried bologna club on toast w/ mayo, lettuce, tomato, pickle & onion....and bacon.   p.s. There is a little cafe near my house. Every time I eat lunch there I get a chicken salad club. It isn't even on the menu. :sly: | 
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 Friend of mine grills it for awhile then slices it up and smothers it with BBQ sauce, says its really good. | 
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 So true spare! We did grill a couple of 3/4" thick pieces last night, places second to fried. I may get a bagel and try it that way being I have no respect for bagels. Spicy BBQ chips or Doritos are a favorite on most of my sammiches. Gotta look at the cake and see before I run out. | 
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 Fry or sautee some onions, add spicy mustard and miracle whip, texas pete, I also like to add fresh onion instead of fry or sautee. | 
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 IF anyone has the slightest incling of gastro-intestinal uneasiness the GarageNC recipe will put you over the top..  Garlic Balona, raw onion, Miracle Whip, maybe some Havarti cheese and Bam!  a shot of Emeril's swamped in Texas Pete.   Where are those sacks Reel? | 
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